Recipes

How to make apple juice

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Image: Buenasalud.net

Among the wonders of nature, the Apple tree, tree that can grow in very cold and very hot temperatures and offers us one of the fruits preferred by all: the Apple. Convert this fruit into juice or Apple juice It will also allow you to enjoy its multiple benefits, such as lowering blood cholesterol and reducing the risk of cardiovascular disease. To enjoy a delicious nutritious drink, in this article we show you how to make apple juice.

You may also be interested: How to make pomegranate juice Steps to follow: 1

If you are going to do Apple juice, it is best to prepare enough quantity so that you can keep it at home and enjoy whenever you want. Therefore, we recommend you buy 19 kg of apples for a total of a total of 4 liters.

2

The first thing you should take into account to make apple juice, is that the sweeter the apple variety that you choose, the less sugar you will have to use in the preparation and the more natural your juice will be. If you don't like very sweet apple juice, choose the apple variety of your choice.

3

To store the Apple juice homemade, since it is not pasteurized, it is necessary keep it in glass containers. Ideally, heat the containers in water for ten minutes before preparing the juice, watch that the water never reaches the boiling point. After heating, wash them with soap and water and sterilize them. Keep them warm to prevent them from breaking when the juice is added. In these containers your juice can last up to 10 months.

4

Once the containers are sterilized, it is time to wash and cut apples To make the juice. Wash your apples well to remove any pecticide residue or natural contamination, cut them into medium pieces, remove the center and seeds, but DO NOT take off your skin.

5

Place a pot with filtered water on the fire, add the apple pieces and put it on high heat. When the water starts to boil, lower the heat to a medium level and let the apples cook until they are soft.

6

Line a strainer with gauze and place it over a very large pot or container. Filter all the juice in the pot and remove the remaining residues in the strainer. Pour the filtered apple juice into a pot and heat it over low heat for eight minutes. Then, with the help of a funnel, fill the containers with the juice.

7

When you have all your containers full of juice, close them and put them to heat in a pot with boiling water. Leave it there for 10 minutes. Then store the bottles at room temperature and once they have cooled you can save them in fridge or keep them on a shelf.

If you want to read more articles similar to How to make apple juiceWe recommend that you enter our Food and Drink category.

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