From Central America comes the soursop, a tropical fruit that contains great benefits for our health: it has a high content of vitamins, iron and nutrients, it is a perfect fruit for hypertension and there are studies that indicate beneficial properties to fight cancer. If you want to know how to make soursop tea and ingest all its benefits, do not miss this article from where we give you the recipe for this infusion.You may also like: How to make marijuana tea Steps to follow: 1
The first thing you should keep in mind to know how to make soursop tea is that the leaf you use has to be the fresh leaf of the trees that are already adults; In this way, you will be benefiting from all the nutrients of this plant.2
You must get 7 or 8 fresh leaves to be able to make soursop tea and bring them to a boil in a pot over low heat where there are 2 liters of water. You should let the water boil and, just at the moment when the boil breaks, pour the soursop leaves.3
You should boil the soursop leaves with the water over low heat for approximately 5 minutes to get the properties of the fruit to permeate in your infusion. Then, you must hang the water to remove the leaves and you can take the soursop tea.4
If you don't like infusions, you can also ingest the soursop benefits making juices In this article we tell you how to make soursop juice. Make the most of the soursop properties and enjoy a healthy life.
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